Recipe: Delicious Nagasari

Nagasari.

You can have Nagasari using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Nagasari

1. You need 250 gr of tepung beras.
2. It's 600 ml of santan.
3. You need 2 sdt of garam.
4. You need 150 gr of gula pasir.
5. Prepare 4 buah of pisang.
6. You need Secukupnya of daun pisang yg sudah dilayu.

Nagasari instructions

1. Potong pisang menjadi 4 bagian.
2. Campurkan santan, gula dan garam, aduk rata.
3. Masak santan di atas api kecil, tambahkan tepung beras sambil terus diaduk.
4. Aduk rata adonan hingga mengental.
5. Ambil daun pisang, isi 1 sdm adonan, beri 1 potong pisang, kemudian tutup dengan 1 sdm adonan lagi, bungkus.
6. Kukus selama 30 menit.

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