How to Cook Yummy Nagasari

Nagasari.

You can have Nagasari using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Nagasari

1. It's 200 gr of tepung beras.
2. Prepare 100 gr of tepung tapioka.
3. You need 130 gr of gula.
4. It's 900 ml of santan.
5. You need 1/2 sdt of garam.
6. You need 14 sdt of vanilli.
7. Prepare 2 lbr of daun pandan.
8. It's 6 lbr of daun pisang.
9. It's sesuai selera of pisang utk isian.

Nagasari instructions

1. Siapkan bahan.
2. Rebus santan bersama gula sampai larut lalu masukkan garam vanilli aduk sampai rata.
3. Tambahkan tepung aduk hingga kalis lalu sisihkan biarkan dingin.
4. Bungkus adonan bersama pisang sebelumnya alumin daun dengan api kompor.
5. Susun dalam kukusan lalu kukus selama 30 menit sampai daun berubah warna.
6. Angkat & siap disajikan.

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